Pico de Gallo

It's been awhile! 

Let's get back to the kitchen! 


So we've have been trying to eat healthier, which means there's been a lot of fresh fruits and veggies in the fridge.  Which also means a lot of cooking. 

I've recently have mastered making homemade pico de gallo. 

 I never measure anything..... I just add until it looks good. :)


I use: 
  

• chopped green onion
• diced purple onion  
• diced white onion
• two jalapenos

• two large tomatoes, I cut out the guts... just use the skin
• cilantro

salt/pepper/season to taste and enjoy!

(i use fajita seasoning and some garlic salt)