Monday, May 20, 2013

Orange Chile Salsa

 This is supposed to be a relish for grilled fish... But it's delicious with just chips! 

I think I used 6 or 7 oranges, sliced and diced.




I didn't have all the ingredients it called for, so some was improvised. I added some red and green bell peppers, honey, some pico de gallo, season to taste! 




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